If you're looking for a festive way to serve up your meat and cheese platter this holiday season, you must make this appetizer wreath! she's perfect birthday Appetizer for a party or family meal.
Antipasto is the traditional first course for a sumptuous Italian meal. It usually consists of meats, cheese, and other stackable sides like olives. It is similar to charcuterie, but usually contains cheese and meat.
However, you can easily customize this holiday appetizer look in different ways based on what you like.
Related: Find more Christmas appetizers at our site Archive of snacks and appetizers.
Ingredients:
- Cured meats such as salami or pepperoni
- Cubes of cheese such as cheddar and pepper jack
- Olives and vegetables such as carrots or cherry tomatoes
- Fresh herbs for styling: rosemary, sage, and thyme work well
How to make a snack wreath bar:
This appetizer is best served on a round cutting board or large serving platter/platter. First, create a layer of fresh herbs for the wreath, then layer on top of the food.
Once everything is arranged, you might want to add a few fresh herbs to fill out the look of your appetizer wreath.
Tips for making:
- Make small bites by layering cheese, meat, or olives (or tomatoes) on a toothpick. This allows party guests to easily grab a few without having to touch everything on the board.
- Do this just before serving so the herbs smell fresh. You can make toothpick bites ahead of time and refrigerate them if needed.
- Mostly choose foods that match the wreath's color scheme, such as red, white, and green. This isn't necessary, but it can add to the look of the appetizer wreath.
Instructions
What is the traditional appetizer?
It is an Italian first cooked meal consisting of cold meats, cheese, olives and vegetables.
How is Antipasto different from Charcuterie?
Charcuterie usually does not include cheese - only meat and other types of meat. Antipasto usually includes cheese, meat and other types.
What can I do with leftover fresh herbs?
If you want to use them for cooking/eating, make sure you freeze them before they go bad. After that, you can use it later.
If you don't plan to use them for cooking, you can also choose to add them to a file stove simmer To add a holiday scent to your home.
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Get the recipe
Christmas wreath appetizers for snacks
instructions
Assemble bites by adding meat, cheese, and olives to the toothpicks.
On a cutting board or serving platter, arrange most of the fresh herbs in a garland shape.
Add toothpick bites all over.
Add other sides like carrot sticks or any other ingredients you'd like to use.
Tuck in more herbs to fill out the wreath. Serve immediately.
notes
- You can make toothpick bites in advance and refrigerate them if needed. Arrange the appetizer wreath just before serving.
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